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The Flora & Fauna of Bhutan - An Artist's Journey through the Land of the Thunderdragon
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Chillies for sale in the market  
Sunday, April 8, 2007
The bhutanese use chillies in practically every dish they make - they cook them as a vegetable, eat them raw dipped in salt and even add chilli powder into their babies' milk to get them used to the taste!
 
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Photo credit:
Equipment Used: Nikon D100
AFC Flag Expedition #4:
The Flora & Fauna of Bhutan - An Artist's Journey through the Land of the Thunderdragon™
AFC Flag Expedition Artist and AFC Flag Ambassador: Pollyanna Pickering
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